Rounding up the best BBQ in North Carolina

Home Made Potato Chips with Hot Sauce

Shawn shows us how to make a simple snack of home made potato chips with a hot sauce and blue cheese crumbles over top.

BBQ Sauce For Beef

Shawn mixes up a BBQ sauce especially made for beef.

Herb & Olive Oil Dipping Mix

Shawn makes a popular restaurant herb olive oil dipping mix for your favorite bread.

Smokin’ A Fatty

Shawn shows us how to “Smoke A Fatty” by rolling ground sausage with onions and peppers, then placing it in a smoker. Good BBQ!

Simple Smoked Turkey Salad

Shawn shows us a recipe for a great smoked turkey salad (that you can smoke yourself using the BBQ rub Shawn made in episode one).

Hoppy’s Salsa (Shawn’s Version)

Shawn makes his Uncle Hoppy’s salsa recipe with some modifications. Oh yea, and a personal challenge.

Quick Chicken Wings

While using your smoker for a BBQ meal Shawn shows us how we can prepare some quick chicken wings for family and friends to munch on while they wait for the main event.

Macaroni Salad

Shawn explains how to make his mother-in-law’s macaroni salad with shrimp. Next week we will begin a new series of tips: appetizers for your BBQ.

Hush Puppies With A Kick

Shawn shows us how to make Hush Puppies with a kick: Jalapeno Peppers.

Root Beer Baked Beans

In tip #7 Shawn introduces us to Root Beer Baked Beans as a side to your favorite BBQ.